Anitas Organic Mill

Organic Whole Wheat Flour - Stone Ground (2KG)

Organic Whole Wheat Flour - Stone Ground (2KG)
Whole Wheat flour substantially lowers Type 2 Diabetes risk and is a rich source of magnesium, a mineral that acts as a co-factor for more than 300 enzymes, including enzymes involved in the body's use of glucose and insulin secretion.

Eating foods high in insoluble fiber, such as cereals and breads made from Whole Wheat flour, can help women avoid gallstones while it acts as a laxative.

Whole Wheat Flour promotes gastrointestinal health by using the fiber present in the flour to keep the gastrointestinal tract functioning normally. This may help prevent more serious problems such as colon cancer, diverticulosis, and hemorrhoids. Whole wheat flour may also reduce the risk for diabetes and coronary artery disease. It also contains healthy phytochemicals, including antioxidants, which may help ward off cancer.
SKU 623636 200011
Weight 2.00 Kg.
Our price: CA$13.15

" I just want to thank everyone at Anita's Organic for meeting our needs with Organic flour and grains. The consistent milling practice you have for your products allows us to have our recipes turn out each time. Having your products available to us at all times is also reassuring. Keep up the good work and for being there for us at The Kootenay Bakery Cafe Coop. "

~ Len Nicoll,
Kootenay Bakery